“Sparkling Experience”

The passion for bubbles is an integral part of the history of our territory and represents its productive tradition. Each tasting is preceded by a visit to the underground cellar and production areas. We will guide you through the discovery of every detail of the production phases, from harvesting to refinement, sharing the details and curiosities that make our products special.

More than bubbles

• “Cerioli X Brut” Traditional Method (60% Pinot Blanc, 40% Chardonnay);
• “Cerioli Zero Nature” Traditional Method Pas Dosé (100% Barbera);
• “Una Rosa È” Spumante Rosé Emilia IGP (100% Barbera);
• “Spumante Millesimato Magno” Spumante Charmat Method(80% Pinot Blanc, 20% Chardonnay).

Every tasting experience is accompanied by mixed snacks (breadsticks, crackers..).