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White Wines

The hyper-reduction approach allows us to preserve all the varietal aromas of the starting grape variety. Only in this way the fresh, lively, fruity and floral notes that characterize the structure and typicity of these wines can be distinguished and enhanced.

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Sistema di qualità nazionale di produzione integrata
 For any reports:
 OSSERVATORIO SQNPI
Emilia slow mix
Parma City of Gastronomy
Zebre Parma
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