Bocanegra | sparkling Lambrusco
12,00€
Grape varieties: Lambrusco Maestri 80%, Ancellotta 20%
Winemaking notes
Color: Intense ruby red with purple reflections
Nose: Intense and fruity, with hints of red fruit cherries and violets.
Taste: Fresh and lively, with a perfect balance between a clean acidity and a gently sweet softness.
Serving Temperature: 10-12° C
Description
A majestic sparkling red, exceptionally concentrated and rich of captivating fragrances and aromas. Unquestionably one of the best Lambrusco wines of the year.
—Luca Maroni, I Migliori Vini Italiani, 2020
Winemaking notes:
Hand harvested and selected in small crates, the grapes are immediately destemmed and pressed. They are then transferred in stainless steel tanks for a cold and static maceration that enriches the wine’s body and preserves all the primary aromas of the varietal. While the largest part of the must starts a first fermentation in contact with the skins, a small 20% is drained and kept sweet at a low temperature. This must will then be used in order to start a second fermentation and the foaming of the wine, in pressurized tanks at a controlled temperature.
Soil type: Deep and calcareous soil with a clayey silty mixed texture, a gravel skeleton and pebbly surface.
Plant density: 3000 plants
Age of the Vineyard: 15 years
Time of harvest: Second-third decade of September
Average yield per hectare: 110 Q.
Additional information
| Weight | 1,5 kg |
|---|---|
| Vintage | 2023 |
Awards
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